It is always a task full of headaches when it comes to preparing a "banquet" for the family or even preparing meal for the whole family. Having to cook a great meal need a lot of cooking knowledge. I am not a good cook, but I like to "explore" into new food, no matter how expensive or cheap it will be. I will ensure the food cooked by me always tastes good and warms everyone heart.
Scallop With Pumpkin (steam for 2 mins)
Steamed Scallop & Pumpkin (pumpkin sauce)
Deep-fry Mayau Fish with Ginger
(Selected Light Soy Sauce)
Steamed Winter Melon with Four Treasure
Smoked Chicken with Maggi Seasoning
Stuffed Lotus Root with Fish Paste
Clay-pot Tiger Prawns
(Chinese Rice Wine & Ginger)
Fried Lady Finger & Eggplant
Superior Hakka Yong Taufu
Scallop With Pumpkin (steam for 2 mins)
Steamed Scallop & Pumpkin (pumpkin sauce)
Deep-fry Mayau Fish with Ginger
Steamed Winter Melon with Four Treasure
Smoked Chicken with Maggi Seasoning
Stuffed Lotus Root with Fish Paste
Clay-pot Tiger Prawns
Fried Lady Finger & Eggplant
Superior Hakka Yong Taufu
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