Cooking is never a daunting task for me. I enjoy preparing and cook
different varieties of mouth watering dishes for all my beloved family
and friends. I believe "home food is the best food".
Braised mushroom wrapped with "tou bao" with oyster sauce
Steamed brinjal with chicken and mushroom
Double boil black chicken with chinese herbs
Chicken wings with garlic and peaunts
Stir-fry sweet peas with "kwai fei bau"
Deep-fry salted " tinggiri " fish with ginger
Fresh mushroom with beans
Fried fish with salted vegetable in tomoto sauce
Water spinach with garlic and chili
Braised pork with potato
Stir-fry "nai pak" with chinese wine
House nasi lemak with curry chicken....
Double-boiled birdnest with apple & rock sugar
Double-boiled
(pear, white fungus & dates)
And we are the lucky ones to benefit from your hobby!
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