Cooking is never a daunting task for me. I enjoy preparing and cook
different varieties of mouth watering dishes for all my beloved family
and friends. I believe "home food is the best food".
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Braised mushroom wrapped with "tou bao" with oyster sauce
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Steamed brinjal with chicken and mushroom
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Double boil black chicken with chinese herbs
Chicken wings with garlic and peaunts
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Stir-fry sweet peas with "kwai fei bau"
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Deep-fry salted " tinggiri " fish with ginger
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Fresh mushroom with beans
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Fried fish with salted vegetable in tomoto sauce
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Water spinach with garlic and chili
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Braised pork with potato
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Stir-fry "nai pak" with chinese wine
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House nasi lemak with curry chicken....
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Double-boiled birdnest with apple & rock sugar
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Double-boiled
(pear, white fungus & dates)
And we are the lucky ones to benefit from your hobby!
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